Cannabutter

Ingredients

Process

Warm your RSO in a bowl of hot water. Place your butter in a small pan on medium-low heat until melted, then slowly add as much of your RSO as you want.

Whisk well until fully dissolved, this will only take a few seconds. Once fully mixed, remove it from heat, & pour it into a bowl to cool. Rewhip it once the butter begins to solidify, then store in the fridge to use whenever you want.

Note: RSO is exceptionally potent. To calculate your dosage, check out our RSO dosing guide.